Sunday Brunch

Subject to change.

The following are included with each entree:

Juices
Tomato, Cranberry, Apple, Orange, or Ruby Grapefruit

Coffee
Starbuck’s Coffee
Regular or Decaffeinated

Courses

Assortment of House Baked Pastries

Fresh Berry and Melon Martini

Warm Swedish Pancake with Berry Marmalade

Choice of Entree

Dessert
Lemon-Poppyseed Scone
With Creme Chantilly and Fresh Berries

Full Wine and Liquor list available upon request after noon

Entrees

Marinated “Butler Steak” and Eggs

Seasonal Vegetables, Lyonnaise Potatoes, Sauce Béarnaise

Grilled Pork Chop
Seasonal Vegetables, Eggs to Order, Lyonnaise Potatoes

 Cinnamon Marbled Brioche French Toast
A Blue Boar Original with Ham, Bacon or Sausage, Sweet Cream Butter and Maple Syrup

Traditional Eggs Benedict
Poached Eggs, Canadian Bacon, English Muffin
Hollandaise Sauce, Lyonnaise Potatoes

Smoked Salmon Benedict
Poached Eggs, Smoked Salmon, Wilted Spinach, English Muffin
Herb Hollandaise, Lyonnaise Potatoes

 Mediterranean Omelet
Chopped Spinach, Roasted Pepper, Kalamata Olive, Artichoke, Red Onion, Prosciutto and Goat Cheese, With Lyonnaise Potatoes and a Light Herb sauce

 Grilled Filet of King Salmon
Lyonnaise Potatoes, Grilled Asparagus, Citrus Butter